2007 Cornbread Category

First Place: Brenda Samples

1 egg, beaten
1-1/3 cup milk
1/4 cup oil
1 cup yellow corn mix

Preheat oven to 450 degrees.  Grease 9 inch iron skillet and place in oven to heat.
Combine all ingredients in large mixing bowl and mix well.  Pour batter into greased pan.
Bake at 450 degrees for 20 to 30 minutes or until golden brown.
Above recipe from the Emerson, Arkansas
PurpleHull Pea Festival & World Championship
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